• Zacapa – Zacapa is the famous sweet and spicey rum of Guatemala. Sometimes this vanilla-laced rum note appears in coffee flavors.
  • Zambia – From the country formerly known as upper Rhodesia in a country now named for the Zambezi River, Zambian coffees range from Kenya-like brightness to subtle, balanced coffee with complexity, body and nuanced flavors… Zambia has variable quality: it has the potential to be outstanding (which is why we offer particular lots when we find an excellent coffee), and it can be very off-tasting and defective (which is why sometimes we are out of stock on Zambian coffee for long stretches). Coffee is grown in the Northern district of the Muchinga Mountains (regions of Nakonde, Kasama and Isoka) and in the vicinity of the capital city of Lusaka. Coffee was introduced in the 1950’s with cultivar seedstock from Tanzania and Kenya
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  • Zesty – A flavor or mouthfeel characteristic, hinting at a tingly, prickly, lively or piquant aspect. Peppers, spice or citrus can all be zesty.
  • Zimbabwe – Zimbabwe, formerly known as lower Rhodesia until independence in 1980, has produced great coffee since production was introduced in the 1960s. Like Zambian coffees, these coffees are often overshadowed by the great East African coffee: Kenya. But they can have great balance, complexity, body and finesse. (But note that not all do! It sometimes takes some rigorous cupping to find truly great estate Zimbabwe as there is an abundance of lesser non-estate in US warehouses…) Coffee production is chiefly from the Manicaland and Mashonaland provinces along the border of Mozambique. Coffee production towns are Chipinge (also spelled Chapina) and Mutare. Top AA quality coffee is often marked “Code 53” on the bags, an enigmatic and perhaps arbitrary internal designation for best quality. Lately, the power-grabbing by Mugabe and supression of democratic media in Zimbabwe is very troubling. While land reform doesnt affect the coffee areas, and perhaps has its merits, the way it was done was regrettable. Zimbabwe’s future does not look as bright as it did 10 years ago, when it was a model of progress in East Africa.